Ingredients

            4 Portobello Mushrooms         

            2 freshly diced tomatoes

            1 diced pepper

            1 diced onion

            Oregano, basil, garlic all to taste

            Grated cheddar cheese

Directions:

            First clean the mushrooms and dry thoroughly. Preheat broiler to high. Next on a greased baking sheet, put mushrooms in the oven with the insides facing down. Cook for about 5 minutes. Next flip the mushrooms over and cook for 3 minutes. Remove the mushrooms from the oven ad add desired toppings. Place and back in oven until the cheese is melted, approximately 5 minutes. Serve warm.

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